I learned about the Examen from a
Jesuit priest while I settled in for a long chopping session toward
mango chicken curry. A once alcoholic priest at that. I was among
good company. I listened and learned. I was compelled by his easy
communication style and by the bravery of a small worshiping
community outside of Chicago. In a world where certain sects of
Christianity never intermingle this tribe cared more about being
better than being right.
And I connect with them. Having not
grown up with liturgy or high-church of any sort I am so drawn to
historical church traditions. Ways that help me not just be more
connected to God but also to the saints who have gone before me
throughout history.
And so I chopped and listened. And that
got me through one of those soul-stirring dinners. Four ladies total.
Asking good questions of one another and being brave enough to answer
them.
But no moment is forever and I woke up
to a Monday seeking to steal my soul. Or my joy at least. So
eventually I went to the stove. I put the water on for rice for the
leftover curry lunch. I cut into a day-old loaf of bread for toast.
And then I waited. I did my own bit of the Examen over boiling water
and the smell of bread crisping up. There is something solid about a
pot of rice being cooked. Something grounding about bread you made
with your own hands.
And so I stood at the stove and
resolved to start over. That Monday couldn't beat me. That is would
be redeemed with warm toast in one hand and a chopping knife in the
other. It is not a resolution. It is the beginning.
Coming soon I'll give some tips for restarting bad days, rough years, and imperfect lives. Join me back here then.
Coming soon I'll give some tips for restarting bad days, rough years, and imperfect lives. Join me back here then.
Thanks, friend. What a great perspective your friend has. There is something wonderful about things you can fix/make yourself. It makes me feel independent and powerful.
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